Have you ever wanted to make your own pasta from scratch? We teamed up with Erin Torgerson of Seeds and Salt, combining her years of experience teaching hand-formed pasta making with our freshly milled flours, bringing you a ready-to-gift Pasta Kit with in-depth instructions, multiple tools, and two different kinds of flour.

Pasta Kit includes:

-1lb Pasta Flour

-1lb Soft Wheat Semolina Flour

-RTG Flour Sack Tea Towel

-1 Gnocchi Board

-1 Bench Scraper (stainless steel with wood handle)

-Pasta Night Zine — by Seeds and Salt

Erin’s Pasta Night Zine is a work of art and science, containing instructions and invitations for an entire Pasta Night experience, including how-tos, sauce recipes, and QR codes for her video tutorials. Learn how to make two different kinds of pasta dough using two different RTG flours, three different pasta shapes, and antipasta dishes. And, of course, instructions on how to participate in the Italian tradition of the apertivo.

Each flour bag in the box is heat-sealed to minimize oxidation of the nutrient-rich oils contained within, with cooking instructions on the back of each bag. Gorgeous linoleum-print of sickled grain harvest by the ever-talented Izzy Pezzulo.

Order here and pick up your box at any of our Saturday Farmers Market locations, or we can ship directly to whomever you’d like us to send it to. Just follow the directions in the checkout process and we’ll begin preparing it for you!